Our Bar and Restaurant
Locally produced Butcombe ales and authentic West Country ciders sit alongside guest beers and a fine selection of wines and spirits. Seasonal pitchers, such as Pimm’s or mulled wine are also available.
The convivial atmosphere of the bar at the Drayton Crown is where locals meet and visitors are welcomed.
As you might expect from a village inn set within 160,000 acres of the fertile Somerset Levels, local ingredients feature extensively on the menu. The West Country is celebrated for its food, with a plethora of farmers, growers and artisan producers supplying produce and inspiration to our chef in residence.
Our latest opening times are Wednesday, Thursday, Fridays & Saturday 12pm – 11pm & Sundays 12pm – 8pm. Our new autumn season has arrived. We have been creating some new dishes behind the scenes for you and will post our autumn menu shortly which is served from 12pm – 2.30pm & 6pm – 9pm Wednesday to Saturday.
Our Sunday lunch menu is served from 12pm – 4pm and please ring or email email@example.com to make a reservation.